Vegan Diet and How to Support Clients by Registered Dietician Chantal Tomlinson and The Vegan Society

This talk aims to provide nutrition professionals with an understanding of veganism and practical guidance on vegan nutrition to support your own health and/or that of your clients.

The session will cover:

• A brief overview of veganism.
• The components of a well-planned healthy vegan diet including fortified food and supplementation.
• Guidance on how you can support vegan clients.
• Helpful sources of further information.

By the end of the session, you should:

• Have increased knowledge of the various aspects of veganism.
• Have a knowledge of the components of a well-planned healthy vegan diet including fortified food and supplementation.Understand strategies for how you can support vegan clients.
• Be aware of helpful sources for further information.